A Few Crock Pot Tips...

Leave the Cover on the Cooker- It is so tempting to open the lid of the slow cooker and take a peek. You should leave the cover on until the directions say to remove.

Place Vegetables in the Bottom - Carrots potatoes and other root vegetables take longer to cook. Cut these in small pieces and layer them on the bottom of the cooker.

Crock Pots are Energy Efficient - Crock Pots use low wattage. Slow cookers save both time and money. This process is a low cost way to prepare a meal.

Delicious meals slow cooked in your Crock Pot™ for less!

Easy Crock Pot Chicken Chili

Serves 4-6

This chili recipe uses chicken instead of beef to make a different and tasty chili. If you like chili you have got to try it with chicken, it's excellent!

Ingredients...

2 lbs. boneless skinless chicken breasts cut into small cubes
1 15 oz. can of kidney beans
1 cup of onion chopped
1 cup of green pepper chopped
1 15oz. can of yellow corn
1 16 oz. jar of your favorite taco sauce (we like it medium)
1/2 cup of chicken broth
4 garlic cubes minced
1/2 tablespoon of salt

Here's how...

In a large bowl mix all ingredients
Place all ingredients in the Crock Pot Slow Cooker
Cook on low for 7-8 hours.

Try this...

This chili is so good! Add a little chopped onion, sour cream, and shredded cheddar on top before serving. Spicy!

This recipe combines the perfect blend of cheese, noodles, and chicken. This dish is sure to satisfy any cheese lover and using a Crock Pot Slow Cooker will blend these ingredients to perfection.
This recipe combines garlic and onion into a chicken broth base. This along with the slow cooking process make for a Roast Pork that just melts in your mouth.
This recipe blends cream of mushroom, a special blend of spices and pork to create a melt in your mouth Crock Pot delight.
Black beans and rice! This delicious and healthy Cuban dish is sure to please. A special blend of spices with just the right touch of garlic creates this authentic flavor.