A Few Crock Pot Recipe Tips

Leave the Cover on the Cooker- It is so tempting to open the lid of the slow cooker and take a peek. You should leave the cover on until the directions say to remove.

Place Vegetables in the Bottom - Carrots potatoes and other root vegetables take longer to cook. Cut these in small pieces and layer them on the bottom of the cooker.

Crock Pots are Energy Efficient - Crock Pots use low wattage. Slow cookers save both time and money. This process is a low cost way to prepare a meal.

Delicious meals slow cooked in your Crock Pot™ for less!

Easy Crock Pot Cherry Cobbler Recipe

Serves 4-6

This cherry cobbler recipe adds a touch of almond extract and just the right amount of sugar for perfection. Best served warm and topped with crunched peanuts. Delicious!

Ingredients...

1 can (20-24 ounce) cherry pie filling
1/2 cup milk
1 cup all-purpose flour
1/2 cup sugar
1/4 cup margarine or butter
1 1/2 teaspoon baking powder
1/2 teaspoon almond extract
1/4 teaspoon salt

Here's how...

Spray the inside of the Crock Pot Slow Cooker with non-stick spray.
Place the cherry pie filling into the slow cooker.
Place all other ingredients in a bowl, beat, and pour over pie filling.
Cook on high for 1 1/2 hour

Try this...

Top with whipped cream and crunched nuts before serving.

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