A Few Crock Pot Recipe Tips
Leave the Cover on the Cooker- It is so tempting to open the lid of the slow cooker and take a peek. You should leave the cover on until the directions say to remove.
Place Vegetables in the Bottom - Carrots potatoes and other root vegetables take longer to cook. Cut these in small pieces and layer them on the bottom of the cooker.
Crock Pots are Energy Efficient - Crock Pots use low wattage. Slow cookers save both time and money. This process is a low cost way to prepare a meal.Delicious meals slow cooked in your Crock Pot™ for less!
Big State Spicy Crock Pot Beans
Big State Spicy Crock Pot Bean Recipe
Serves 4-6
These spicy vegetarian Crock Pot beans are sure to please. Just the right amount of spices blended with two different beans and fresh onions. Yummy Spicy!
Ingredients...
- 5 strips vegi-bacon orĀ 3 soy patties cooked and crumbled
- 1 16 ounce can kidney beans
- 1 16 ounce can pinto beans
- 1 15 ounce can tomatoes
- 1 medium onion (chopped)
- 1 teaspoon pepper
- 3 cloves garlic (minced)
- 3 tablespoons ketchup
- 1 teaspoon cumin
- 1/4 teaspoon black pepper
- 1 teaspoon chili powder
- 1/2 teaspoon red pepper flakes
- 1 bay leaf
- Mix ingredients in a large bowl and add to Crock Pot Slow Cooker
- Cook on high 3-4 hours
Try this...
Cook 1/2 cup of lentils and add before cooking in the slow cooker to make this a three bean blend. Serve topped with sharp cheddar cheese and sliced onions.
| This recipe combines the perfect blend of cheese, noodles, and chicken. This dish is sure to satisfy any cheese lover and using a Crock Pot Slow Cooker will blend these ingredients to perfection. | ![]() |
| This recipe combines garlic and onion into a chicken broth base. This along with the slow cooking process make for a Roast Pork that just melts in your mouth. | ![]() |
This recipe blends cream of mushroom, a special blend of spices and pork to create a melt in your mouth Crock Pot delight. |
![]() |
| Black beans and rice! This delicious and healthy Cuban dish is sure to please. A special blend of spices with just the right touch of garlic creates this authentic flavor. | ![]() |



